Low calorie gluten-free bran made from amaranth flour is a healthy food. A gluten-free dietary product for a healthy diet made from corn and amaranth flour with various tasty additions of Jerusalem artichoke, kelp, garlic and onion. The high content of iron in our products, in particular in amaranth, is the prevention and treatment of iron deficiency anemia.
- Bran amaranth 250g
- Bran amaranth with buckwheat 250g
- Bran amaranth with Jerusalem artichoke 250g
- Bran amaranth with kelp 250g